To light a gas oven with an electric starter is a pretty easy task, but has to be done with proper safety too. Working with an electric starter is very much similar to working with a traditional matchstick. However, electric starters are way too convenient, durable, safe, and sustainable too. A match stick can be risky to hold while operating a gas oven as it can result in burning the skin.
Whether you’re a novice in the kitchen or a seasoned pro, this step-by-step tutorial will equip you with all the knowledge you need to safely and efficiently light your gas oven with ease, and with the help of an electric starter, you’ll be able to enjoy the convenience and reliability of a perfectly lit gas oven every time.
Here We Will See The Intricacies Of Easily Starting A Gas Oven With An Electric Starter
There are many gas ovens available with standing pilots and different gas ranges. All these ovens can be ignited using an electric starter. Overall, the procedure is almost the same in all of them.
We’ll walk you through the ins and outs of using an electric starter to effortlessly ignite your gas oven.
- Firstly, check if all the knobs of the gas oven are turned “OFF”. If not, first and foremost turn all the knobs off and make sure that there is no gas supply.
- Check your surrounding and keep the space well-ventilated with a proper airflow to maintain good indoor air quality by preventing the accumulation of cooking odors, and smoke, which makes working conditions uncomfortable.
- Inspect the gas supply as well. Check that the gas valve is open and that the gas line is free of leaks or obstacles. Turn off the gas supply, open windows for ventilation, and contact a professional gas specialist to investigate and repair the problem if you notice any peculiar odors or suspect a gas leak.
- Now, disconnect the oven from the electricity supply.
- Use oven mitts or heat-resistant gloves to protect your hands when handling hot things or opening the oven door. This precaution prevents burns and assures your safety when working with a hot oven.
- Open the gate of the oven and remove all the racks and stuff (if any) kept in the oven.
- Once the electric starter is clean and dry, reassemble any removed items, such as racks or baking trays.
To Learn How To Light A Gas Oven With An Electric Starter
Now that you have all the necessary tools and materials, let’s dive into the step-by-step process of lighting your gas oven with an electric starter.
- Locate the pilot light hole on the floor of the oven. Clean the area near it properly with a neat fiber cleaning cloth.
- Some gas ovens also have broiler drawers instead of pilot light holes, and inside the drawer, the light hole is placed. This drawer is similar to a storage area.
- Then turn the knob to the “ON” position by rotating it to the ‘ignite’ position or press and hold the ‘igniter button’ and raise the temperature.
- After this, move the electric starter slowly towards the pilot light hole until the flame inside lights up after the electric ignition of the starter.
- Preheat the gas oven for some time before using it. It will kill all the odors inside the chamber.
- Close the oven door and monitor the temperature. Depending on your recipe, you may need to adjust the temperature or cooking time accordingly. Remember to use oven mitts or heat-resistant gloves when handling hot items or opening the oven door.
- Turn the knob clockwise to enhance the intensity of the flame. Turn the knob anticlockwise to reduce it. Adjust the flame to your recipe’s specifications or personal liking.
Congratulations! You used an electric starter to successfully light your gas oven. This method will become second nature with practice, and you’ll be able to enjoy the ease of a perfectly lit gas oven for all your culinary excursions.